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Modern Food Microbiology (Food Science Texts Series)

Modern Food Microbiology (Food Science Texts Series)


ISBN13: 9780387231808
ISBN10: 0387231803
Author: James M. Jay - Martin J. Loessner - David A. Golden
Pages: 790
Edition: 7th ed. 2005. Corr.
Publisher: Springer
Publish Date: 2006-05-10

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